Beef Brisket + Spiced Cauliflower

Lunch

Slow cooked Beef brisket, Turmeric cauliflower and chilli relish.

Use within 3 days after delivery
412 cals per serving
Reheat food until piping hot throughout. Microwave – (depending on microwave power) 2-4 mins, stirring half way through to ensure equal heating throughout. Pan – Our preferred option, heat a little oil (coconut if possible) add the contents of the container to a pan heat for 5-6 mins on medium heat until piping hot, Mixing when necessary. Oven – Empty contents of container in a over suitable tray, heat for ten mins at 180c in a preheated oven.
Packaging 100% recyclable

MEAL INGREDIENTS

  • Kale
    Kale
  • Steak
    Steak
  • Salt & Pepper
  • T+S Beef brisket
    T+S Beef brisket

Allergens

This meal contains Gluten, Sesame, Soya

In addition to the specific allergen information provided, due to production and packing methods Balance boxes may also contain low levels of the following allergens: Cereals containing gluten; Crustaceans; Eggs; Fish; Peanuts; Soya; Milk; Nuts: almonds, hazelnuts, walnuts, cashews, pecan nuts, brazil nuts, pistachio nuts, macadamia nuts; Celery; Sesame; Sulphur dioxide and Sulphites; Lupin; Molluscs; Mustard.

NUTRITIONAL INFORMATION

Typical Values per portion
Energy 412 kcal
Fat 22 g
Saturate Fat 9 g
Carbohydrates 25 g
Sugars 22 g
Protein 29 g
Salt 0.13 g